 Mafriges is a slaughter, cutting plant and coldstore of pork products, is located in Sant Vicenç de Torello in a traditional region to rise pigs, in the province of Barcelona, at 1 hour from the French border and 1 hour from a major freight port.
Since it began in 1984, it has delivered and distributed fresh meat and prepared meat products on a daily basis to retail shops, wholesalers and processing plants,
Mafriges has also extended its sales to European market, Russian and Asian countries, in a state of constant growth.
The quality of its products, together with good customer services, forms the base for Mafriges' prestige.
>Commitment to the environment
>Animal welfare
>Modern installations
>Slaughter capacity 15.000 heads weekly
>Highly qualified staff
>Plant staff about 250 people
>Calitax Traceability System, suppliers of confidence
>Quality management endorsed by ISO 9001 certification, IFS, BRC, Wellfare Animal Quality.
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